Honey Ginger Pork Belly

Honey Ginger Pork Belly

$8.90

Simple is sometimes better, especially when the ingredients are good. Honey instead of sugary syrups means you get a more complex floral flavor while the use of young grated ginger cuts the richness without the spicy kick.

Size:Single Portion
Cut:Pork Belly
Quantity:

Pork Belly: 120g
Carrots: 30g
Red Peppers (Capsicum):30g
Spring Onions: 10g

Sauce: 80ml
Honey, Light Soy Sauce, Grated Ginger, Water, Rice Vinegar, Corn Starch

What to Expect

Effort Level: 1 Hats

Equipment Needed: Pan

Cooking Time: 5 minutes

Spice Level: Non-spicy

Total Calories: 758 kcal